Description
Lettuce Lolla Rossa
Lettuce Lolla Rossa. Beautiful magenta leaves with tiny frills, light green bases and mild flavour, an Italian favourite. Small incredibly hardy 5-8″ half-globe heads make ideal baby greens. Cut-and-come-again. Looseleaf. 55 days.
Cultivation Advice Lettuce Lolla Rossa
Sow from late spring until autumn in drills or under cover from the last frost until winter.
When large enough to handle plant out ensuring at least 9 inches between plants.
Keep moist during dry weather.
Don’t pull the entire plant,
keep harvesting leaves to encourage further tender growth.
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