Description
A popular German bred Heirloom variety producing good sized roots with a green skinned top and superb golden yellow flesh of excellent flavour. The green leaves often have a red tinge. Has excellent tolerance to Club ? root.
RHS Award of Garden Merit (AGM)
Sow Apr – Jun thinly 1 cm deep with 45 cm between rows
Best results generally from a May sowing.
Swedes do best in well dug soils which have not been recently manured
As seedlings develop, gradually thin them until about 20 cm apart. Do not transplant.
Keep soil moist until seedlings are established.
Very hardy and will withstand frost. Lift as required or all together for storage in dry sand until needed.
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